CHAPTER I. APPEARANCE AND REALITY Is there any knowledge in the world which is so certain that no reasonable man could doubt it? This question, which at first sight might not seem difficult, is really one of the most difficult that can be asked. When we have realized the obstacles in the way of a straightforward and confident answer, we shall be well launched on the study of philosophy—for philosophy... more...

CHAPTER I Our object in reading and studying this book is to find out some facts that will help those of us who are thinking of going into farming and gardening as a business or recreation to start right, and will also help those of us that are already in the business to make our farms and gardens more productive. In order to make the book of greatest value to you, I would urge you not only to read and... more...

Cocoa and Chocolate The term "Cocoa," a corruption of "Cacao," is almost universally used in English-speaking countries to designate the seeds of the small tropical tree known to botanists as THEOBROMA CACAO, from which a great variety of preparations under the name of cocoa and chocolate for eating and drinking are made. The name "Chocolatl" is nearly the same in most European... more...

PREFACE The recipes in this little book have been sent by Belgian refugees from all parts of the United Kingdom, and it is through the kindness of these correspondents that I have been able to compile it. It is thought, also, that British cooking may benefit by the study of Belgian dishes. The perfect cook, like Mrs. 'Arris or the fourth dimension, is often heard of, but never actually found, so... more...

WOUTER VAN TWILLER It was in the year of our Lord 1629 that Mynheer Wouter Van Twiller was appointed Governor of the province of Nieuw Nederlandts, under the commission and control of their High Mightinesses the Lords States General of the United Netherlands, and the privileged West India Company. This renowned old gentleman arrived at New Amsterdam in the merry month of June, the sweetest month in all... more...

THE MAN IN THE MOON.THE Man in the MoonCame tumbling down,And asked his way to Norwich;They told him south,And he burnt his mouthWith eating cold pease-porridge.TO market, to market, to buy a fat Pig;Home again, home again, dancing a jig. To market, to market, to buy a fat Hog;Home again, home again, jiggety-jog. THERE WAS A MAN.There was a man, and he had nought,And robbers came to rob him; He crept... more...

CHAPTER XVI MAIN FEATURES OF THE MAHAYANA The obscurest period in the history of Buddhism is that which follows the reign of Asoka, but the enquirer cannot grope for long in these dark ages without stumbling upon the word Mahayana. This is the name given to a movement which in its various phases may be regarded as a philosophical school, a sect and a church, and though it is not always easy to define... more...

CHAPTER I. LASSITER A sharp clip-crop of iron-shod hoofs deadened and died away, and clouds of yellow dust drifted from under the cottonwoods out over the sage. Jane Withersteen gazed down the wide purple slope with dreamy and troubled eyes. A rider had just left her and it was his message that held her thoughtful and almost sad, awaiting the churchmen who were coming to resent and attack her right to... more...

PREFACE Looking upon the human body from the physical point of view as the most perfect, most ingeniously economical, and most beautiful of living machines, the author has attempted to write a little handbook of practical instruction for the running of it. And seeing that, like other machines, it derives the whole of its energy from its fuel, the subject of foods—their properties, uses, and methods... more...

PREFACE Students of Ralegh's career cannot complain of a dearth of materials. For thirty-seven years he lived in the full glare of publicity. The social and political literature of more than a generation abounds in allusions to him. He appears and reappears continually in the correspondence of Burleigh, Robert Cecil, Christopher Hatton, Essex, Anthony Bacon, Henry Sidney, Richard Boyle, Ralph... more...