HANDY DICTIONARY OF POETICAL A. Abashed. Abash'd the devil stood,And felt how awful goodness is, and sawVirtue in her shape how lovely.1MILTON:Par. Lost,Bk. iv., Line 846. Abbots. To happy convents bosom'd deep in vines,Where slumber abbots purple as their wines. POPE:Dunciad,Bk. iv., Line 301. Abdication. I give this heavy weight from off my head,And this unwieldy sceptre from my hand,The... more...

CHAPTER I Plumbing Fixtures and Trade Modern plumbing as a trade is the arranging and running of pipes to supply pure water to buildings, the erecting of fixtures for the use of this supply, and the installing of other pipes for the resulting waste water. The work of the trade divides itself therefore into two parts: first the providing an adequate supply of water; and second, the disposing of this... more...

CHAPTER I INTRODUCTORY Good conversation is more easily defined by what it is not than by what it is. To come to any conclusions on this subject, one should first determine: What is the aim of conversation? Should the intention be to make intercourse with our fellows a free school in which to acquire information; should it be to disseminate knowledge; or should the object be to divert and to amuse? It... more...

FOREWORD This book is a faithful record, so far as I can make it, of the most marvellous phenomena which have come under my observation during the last sixteen or seventeen years. I have used my notes (made immediately after the sittings) and also my reports to the American Psychical Society (of which I was at one time a director) as the basis of my story. For literary purposes I have substituted... more...

A FOREWORD Before my window lies an enchanting landscape. It embraces a stretch of open rolling country, beautiful as the eye could wish to rest upon. The sun with its slanting rays is not giving it heat enough in these winter months to make it blossom in its radiant beauty, but the mind goes easily back through the few brown months to the time when the field not far away was waving with its rich... more...

It is very easy to gain a knowledge of the stars, if the learner sets to work in the proper manner. But he commonly meets with a difficulty at the outset of his task. He provides himself with a set of the ordinary star-maps, and then finds himself at a loss how to make use of them. Such maps tell him nothing of the position of the constellations on the sky. If he happen to recognize a constellation,... more...

The remarks which Emily had made regarding the share Laura Middleton had had in opening up her ideas on the subject of the mysteries in which she had now been fully initiated had not escaped my observation. It so happened that at that very time I was under an engagement to pay a visit to the Middletons, who were very distant relations of my mother. It of course occurred to me that it was possible I... more...

INTRODUCTION. Definition of Soap—Properties—Hydrolysis—Detergent Action. It has been said that the use of soap is a gauge of the civilisation of a nation, but though this may perhaps be in a great measure correct at the present day, the use of soap has not always been co-existent with civilisation, for according to Pliny (Nat. Hist., xxviii., 12, 51) soap was first introduced into Rome from... more...

SENSES. Sight.—Light.—Five minutes after birth, slight sensibility to light (2). Second day, sensitiveness to light of candle (3). Sixth and seventh days, pleasure in moderately bright daylight (3, 4). Ninth and tenth days, sensitiveness greater at waking than soon afterward (3). Sleeping babes close the eyes more tightly when light falls on the eyes (4). Eleventh day, pleasure in light of candle... more...

REMARKS ON SOUPS. Soups, like salads, present an excellent opportunity for the cook to display good taste and judgment. The great difficulty lies in selecting the most appropriate soup for each particular occasion; it would be well to first select your bill of fare, after which decide upon the soup. The season, and force of circumstances, may compel you to decide upon a heavy fish, such as salmon,... more...