MOUNTJOY OR SOME PASSAGES OUT OF THE LIFE OF A CASTLE-BUILDER I was born among romantic scenery, in one of the wildest parts of the Hudson, which at that time was not so thickly settled as at present. My father was descended from one of the old Huguenot families that came over to this country on the revocation of the edict of Nantz. He lived in a style of easy, rural independence, on a patrimonial... more...

INTRODUCTORY SKETCH. In one of the old-fashioned books for children there was a story of the adventures of a cent (or perhaps that coin of older lineage, a penny) told by itself, which came into my mind when the publishers suggested that the readers of a new edition of this book might like to know how it happened to be written. I promptly fancied the book speaking, and taking upon itself the burden of... more...

PART THE FIRST. PASTRY The eggs should not be beaten till after all the other ingredients are ready, as they will fail very soon. If the whites and yolks are to be beaten separately, do the whites first, as they will stand longer. Eggs should be beaten in a broad shallow pan, spreading wide at the top. Butter and sugar should be stirred in a deep pan with straight sides. Break every egg by itself, in a... more...

CHAPTER I. STORM AND SHIPWRECK. The Count of Monte-Cristo, with the beautiful Haydée clinging lovingly about his neck, her head pillowed upon his shoulder, stood on the deck of his superb yacht, the Alcyon, gazing at the fast-vanishing isle where he had left Maximilian Morrel and Valentine de Villefort. It was just daybreak, but by the faint glimmering light he could plainly distinguish the figures of... more...

CHAPTER I AUNT HARRIET HAS A COUGH When this story begins, Elizabeth Ann, who is the heroine of it, was a little girl of nine, who lived with her Great-aunt Harriet in a medium- sized city in a medium-sized State in the middle of this country; and that's all you need to know about the place, for it's not the important thing in the story; and anyhow you know all about it because it was... more...

ROVER AND HIS FRIENDS. WHY ROVER RAN AWAY. One morning Rover was very hungry indeed. He had been going from place to place with his master, and now it was two long days since he had eaten a good dinner. His master was a poor tinker who traveled about the country and never stayed long in one place. Rover would have liked this if his master had been kind to him, but the dog was used only to blows and... more...

THE WHITE HORSE CHAPLAIN The Bishop of Alden was practising his French upon Arsene LaComb. It was undoubtedly good French, this of M’sieur the Bishop, Arsene assured himself. It must be. But it certainly was not any kind of French that had ever been spoken by the folks back in Three Rivers. Still, what did it matter? If Arsene could not understand all that the Bishop said, it was equally certain that... more...

CHAPTER I. Departure from Vienna—Scene on board the steamer—Hainburg—Presburg—The “Coronation-mount”—Pesth—Ofen—The steamer Galata—Mohäcs—The fortress Peterwardein—Discomfort and bad management on board the steamer—Semlin—Belgrade—Pancsova—Austrian soldiers—The rock Babakay—Drenkova—Falls of the Danube—Alt-Orsova—The “Iron... more...

I purpose this evening to call the attention of the Club to the state of anti-slavery opinions in this country just prior to the year 1800. In this examination I shall make use of a very rare pamphlet in the library of General Washington, which seems to have escaped the notice of writers on this subject; and shall preface my remarks on the main topic of discussion with a brief description of the... more...

MAGDA. ACT I. Scene. Living-room in house of Lieutenant-Colonel Schwartze, furnished in simple and old-fashioned style. Left, at back, a glass door with white curtains through which the dining-room is seen. There is also a hall door, through which a staircase to the upper story is visible. Right, a corner window, with white curtains, surrounded by ivy. Left, a door to the Lieutenant-Colonel's... more...