Harold MacGrath

CHAPTER I Fog. A London fog, solid, substantial, yellow as an old dog's tooth or a jaundiced eye. You could not look through it, nor yet gaze up and down it, nor over it; and you only thought you saw it. The eye became impotent, untrustworthy; all senses lay fallow except that of touch; the skin alone conveyed to you with promptness and no incertitude that this thing had substance. You could feel... more...

CHAPTER I The Master is inordinately fond of young fools. That is why they are permitted to rush in where angels fear to tread—and survive their daring! This supreme protection, this unwritten warranty to disregard all laws, occult or apparent, divine or earthly, may be attributed to the fact that none but young fools dream gloriously. For such of us as pretend to be wise—and we are but fools in a... more...

CHAPTER I. THE SCEPTER WHICH WAS A STICK The king sat in his private garden in the shade of a potted orange tree, the leaves of which were splashed with brilliant yellow. It was high noon of one of those last warm sighs of passing summer which now and then lovingly steal in between the chill breaths of September. The velvet hush of the mid-day hour had fallen. There was an endless horizon of turquoise... more...

CHAPTER I THE MAN IN THE CLOAK. A man enveloped in a handsome grey cloak groped through a dark alley which led into the fashionable district of the Rue de Béthisy. From time to time he paused, with a hand to his ear, as if listening. Satisfied that the alley was deserted save for his own presence, he would proceed, hugging the walls. The cobbles were icy, and scarce a moment passed in which he did not... more...

CHAPTER I A fast train drew into Albany, on the New York Central, from the West. It was three-thirty of a chill March morning in the first year of peace. A pall of fog lay over the world so heavy that it beaded the face and hands and deposited a fairy diamond dust upon wool. The station lights had the visibility of stars, and like the stars were without refulgence—a pale golden aureola, perhaps three... more...

CHAPTER I Under a canopied platform stood a young girl, modeling in clay. The glare of the California sunshine, filtering through the canvas, became mellowed, warm and golden. Above the girl's head—yellow like the stalk of wheat—there hovered a kind of aureola, as if there had risen above it a haze of impalpable gold dust. A poet I know might have cried out that here ended his quest of the... more...

I It began somewhere in the middle of the world, between London which is the beginning and New York which is the end, where all things are east of the one and west of the other. To be precise, a forlorn landing on the west bank of the muddy turbulent Irrawaddy, remembered by man only so often as it was necessary for the flotilla boat to call for paddy, a visiting commissioner anxious to get away, or a... more...

INTRODUCES MY HERO If you will carefully observe any map of the world that is divided into inches at so many miles to the inch, you will be surprised as you calculate the distance between that enchanting Paris of France and the third-precinct police-station of Washington, D. C, which is not enchanting. It is several thousand miles. Again, if you will take the pains to run your glance, no doubt... more...

HEARTS AND MASKS I It all depends upon the manner of your entrance to the Castle of Adventure. One does not have to scale its beetling parapets or assault its scarps and frowning bastions; neither is one obliged to force with clamor and blaring trumpets and glittering gorgets the drawbridge and portcullis. Rather the pathway lies through one of those many little doors, obscure, yet easily accessible,... more...

Chapter I It was Warrington's invariable habit—when no business or social engagement pressed him to go elsewhere—to drop into a certain quaint little restaurant just off Broadway for his dinners. It was out of the way; the throb and rattle of the great commercial artery became like the far-off murmur of the sea, restful rather than annoying. He always made it a point to dine alone,... more...