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CHAPTER 1 Once upon a time there was a nice family. Its name was Avory, and it lived in an old house in Chiswick, where the Thames is so sad on grey days and so gay on sunny ones. Mr.—or rather Captain—Avory was dead; he had been wounded at Spion Kop, and died a few years after. Mrs. Avory was thirty-five, and she had four children. The eldest was Janet, aged fourteen, and the youngest was Gregory...
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Richard Lovelace
INTRODUCTION. There is scarcely an UN-DRAMATIC writer of the Seventeenth Century, whose poems exhibit so many and such gross corruptions as those of the author of LUCASTA. In the present edition, which is the first attempt to present the productions of a celebrated and elegant poet to the admirers of this class of literature in a readable shape, both the text and the pointing have been amended...
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CHAPTER I. PROVIDENTIAL PREPARATIONS FOR THE DISCOVERY OF AMERICA—SPIRITUAL REVIVAL THROUGHOUT CHRISTENDOM, AND ESPECIALLY IN THE CHURCH OF SPAIN. The heroic discovery of America, at the close of the fifteenth century after Christ, has compelled the generous and just admiration of the world; but the grandeur of human enterprise and achievement in the discovery of the western hemisphere has a less...
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by:
John Galsworthy
ACT I SCENE I The dressing-room of CHARLES WINSOR, owner of Meldon Court, nearNewmarket; about eleven-thirty at night. The room has pale greywalls, unadorned; the curtains are drawn over a window Back LeftCentre. A bed lies along the wall, Left. An open door, Right Back,leads into LADY ADELA's bedroom; a door, Right Forward, into a longcorridor, on to which abut rooms in a row, the whole length of...
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Thomas Houston
RENWICK'S LIFE James Renwick was the child of godly parents in humble life. His father, Andrew Renwick, was a weaver, and his mother, Elizabeth Corson, is especially mentioned, like the mother and grandmother of Timothy, or like Monica, the mother of Augustine, as a woman of strong faith, and eminently prayerful. As several of her children had died in infancy, she earnestly sought that the Lord...
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William Godwin
PREFACE In the ensuing volume I have attempted to give a defined and permanent form to a variety of thoughts, which have occurred to my mind in the course of thirty-four years, it being so long since I published a volume, entitled, the Enquirer,—thoughts, which, if they have presented themselves to other men, have, at least so far as I am aware, never been given to the public through the medium of...
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Henry Drummond
INTRODUCTORY. I was staying with a party of friends in a country house during my visit to England in 1884. On Sunday evening as we sat around the fire, they asked me to read and expound some portion of Scripture. Being tired after the services of the day, I told them to ask Henry Drummond, who was one of the party. After some urging he drew a small Testament from his hip pocket, opened it at the 13th...
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Murray Leinster
There wasn’t anything underneath but clouds, and there wasn’t anything overhead but sky. Joe Kenmore looked out the plane window past the co-pilot’s shoulder. He stared ahead to where the sky and cloud bank joined—it was many miles away—and tried to picture the job before him. Back in the cargo space of the plane there were four big crates. They contained the pilot gyros for the most...
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Thomas Carlyle
Chapter I. — BRITANNIC MAJESTY AS PALADIN OF THE PRAGMATIC. Part, is now perhaps conceivable to readers. But as to the Second, the Germanic or Pragmatic Part,—articulate History, after much consideration, is content to renounce attempting these; feels that these will remain forever inconceivable to mankind in the now altered times. So small a gentleman; and he feels, dismally though with heroism,...
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Myrtle Reed
THE CATCHING OF UNSHELLED FISH "First catch your hare," the old cookery books used to say, and hence it is proper, in a treatise devoted entirely to the cooking of Unshelled Fish, to pay passing attention to the Catching, or what the Head of the House terms the Masculine Division of the Subject. As it is evident that the catching must, in every case precede the cooking—but not too far—the...
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