Maria Thompson Daviess

Maria Thompson Daviess
Maria Thompson Daviess was an American author born on November 28, 1872, in Harrodsburg, Kentucky. She gained popularity in the early 20th century for her humorous and romantic novels, most notably "The Melting of Molly" (1912), which became a bestseller. Daviess' work often depicted Southern life and culture, blending wit and charm to engage her readers.

Author's Books:


CHAPTER I THE HEART TRAP "There are some women who will brew mystery from the decoction of even a very simple life. Matilda is one of them," remarked the major to himself as he filled his pipe and settled himself before his high-piled, violet-flamed logs. "It was waxing strong in her this morning and an excitement will arrive shortly. Now I wonder—" "Howdy, Major," came in a... more...

CHAPTER I THE WORLD AND THE FLESH "A beautiful woman is intended to create a heaven on earth and she has no business wasting herself making imaginary excursions into any future paradise. The present is her time for action; and again, Charlotte, I ask you to name the day upon which you intend to marry me," said Nickols Powers, as he stood lounging in the broad window of Aunt Clara's music... more...

CHAPTER I THE LOAD All love is a gas, and it takes either loneliness, strength of character, or religion to liquefy it into a condition to be ladled out of us, one to another. There is a certain dangerously volatile state of it; and occasionally people, especially of opposite sexes, try to administer it to each other in that form, with asphyxiation resulting to both hearts. And I'm willing to... more...

ROSE MARY OF SWEETBRIAR "Why, don't you know nothing in the world compliments a loaf of bread like the asking for a fourth slice," laughed Rose Mary as she reached up on the stone shelf above her head and took down a large crusty loaf and a long knife. "Thick or thin?" she asked as she raised her lashes from her blue eyes for a second of hospitable inquiry. "Thin," answered... more...

CHAPTER I The country is so much larger than the city and so empty that you rattle around in it until you wonder if you are ever going to get stuck to any place, especially if there isn't a house numbered anywhere. Our street is named Providence Road and the house Byrd Mansion and I am afraid I'll never be at home there as long as I live. But the doctor says Mother has to live in the country... more...

I THE BOOK OF FOOD Nobody knows what starts the sap along the twigs of a very young, tender, and green woman's nature. In my case it was Samuel Foster Crittenden, though how could he have counted on the amount of Grandmother Nelson that was planted deep in my disposition, ready to spring up and bear fruit as soon as I was brought in direct acquaintance with a seed-basket and a garden hoe? Also why... more...

CHAPTER I The need of a large sum of money in a great hurry is the root of many noble ambitions, in whose branches roost strange companies of birds, pecking away for dollars that grow—or do not—on bushes. And it was in such a quest that Miss Patricia Adair of Adairville, Kentucky, lit upon a limb of life beside Mr. Godfrey Vandeford of Broadway, New York. Their joint endeavors made a great... more...

CHAPTER I "Now, child, be sure and don't mix 'em with a heavy hand! Lightness is expected of riz biscuits and had oughter be dealt out to 'em by the mixer from the start. Just this way—" "Mother, oh, Mother," came a perturbed hail in Doctor Mayberry's voice from the barn door, "Spangles is off the nest again—better come quick!" "Can't you... more...