Historical Books

A PROLOGUE—BEING A DISH OF VILLAGE CHAT. e are going to talk, if you please, in the ensuing chapters, of what was going on in Chapelizod about a hundred years ago. A hundred years, to be sure, is a good while; but though fashions have changed, some old phrases dropped out, and new ones come in; and snuff and hair-powder, and sacques and solitaires quite passed away—yet men and women were men and... more...

CHAPTER I. HOW THE REBELLION CAME ABOUT. Many of you, my young readers, have seen the springs which form the trickling rivulets upon the hillsides. How small they are. You can almost drink them dry. But in the valley the silver threads become a brook, which widens to a river rolling to the far-off ocean. So is it with the ever-flowing stream of time. The things which were of small account a hundred... more...

INTRODUCTION. In the summer of 1848 the author of the following tale was a passenger on board a steamboat from New Orleans to Cincinnati. During the passage—one of the most prolonged and uncomfortable in the annals of western river navigation—the plot of this story was arranged. Many of its incidents, and all its descriptions of steamboat life, will be recognized by the voyager of the Mississippi.... more...

Chapter I “We,” said Mrs. Solomon Black with weighty emphasis, “are going to get up a church fair and raise that money, and we are going to pay your salary. We can't stand it another minute. We had better run in debt to the butcher and baker than to the Lord.” Wesley Elliot regarded her gloomily. “I never liked the idea of church fairs very well,” he returned hesitatingly. “It has... more...

CHAPTER I THE SISTERS'She was right faire and fresh as morning rose,But somewhat sad and solemne eke in sight,As if some pensive thought constrained her gentle spright.'Spenser. 1581.—'There is time yet ere sunset; let me, I pray you, go down to the lych gate with the wheaten cake for Goody Salter.' 'Nay, Lucy; methinks there are reasons for your desire to go down to the... more...

I. I woke up very gradually this morning, and it took me a little while to bethink myself where I had slept—that it had not been in my own room in the Cromwell Road. I lay a-bed, with eyes half-closed, drowsily look looking forward to the usual procession of sober-hued London hours, and, for the moment, quite forgot the journey of yesterday, and how it had left me in Paris, a guest in the smart new... more...

Chapter I Mushrooms"La célébrité est comme le feu, qui brûle de près et illumine de loin."Under a glorious sky, in the year 1869, Paris gathered to rejoice in the centenary of the birth of the First Napoleon. A gathering this of mushroom nobility, soldiery and diplomacy, to celebrate the hundredth anniversary of the greatest mushroom that ever sprang to life in the hotbed of internecine... more...

CHAPTER I HAZARDOUS PLANS The lightning flashes, the mutterings of thunder, like the low growls of some angry animal, and the shrieking of the wind through swaying branches, gave a weird, uncanny effect to a scene which was being enacted, on a certain April night of the year 1862, in a secluded piece of woodland a mile or more east of the village of Shelbyville, Tennessee. In the centre of a small... more...

INTRODUCTION Thomas Hill Green was born in Birkin, Yorkshire, April 7, 1836. His early education was acquired first at home under his father, the rector of Birkin, then at Rugby, where he was sent at the age of fourteen. In 1855 he entered Balliol College, Oxford, and came under the influence of Jowett, afterwards famous as Master of Balliol and translator of Plato. Though he matured early, Green was... more...

INTRODUCTION. The father of Daniel Defoe was a butcher in the parish of St. Giles's, Cripplegate, London. In this parish, probably, Daniel Defoe was born in 1661, the year after the restoration of Charles II. The boy's parents wished him to become a dissenting minister, and so intrusted his education to a Mr. Morton who kept an academy for the training of nonconformist divines. How long Defoe... more...