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George Gissing
SCHOOL There was strange disorder in Miss Rutherford's schoolroom, wont to be the abode of decorum. True, it was the gathering-time after the dinner-hour, and Miss Rutherford herself was as yet out of sight; but things seemed to be going forward of a somewhat more serious kind than a game of romps among the children. There were screams and sobbings, hysterical cries for help; some of the little...
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Honore de Balzac
Z. MARCAS I never saw anybody, not even among the most remarkable men of the day, whose appearance was so striking as this man's; the study of his countenance at first gave me a feeling of great melancholy, and at last produced an almost painful impression. There was a certain harmony between the man and his name. The Z. preceding Marcas, which was seen on the addresses of his letters, and which...
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George Gissing
CHAPTER 1 Harvey Rolfe was old enough to dine with deliberation, young and healthy enough to sauce with appetite the dishes he thoughtfully selected. You perceived in him the imperfect epicure. His club had no culinary fame; the dinner was merely tolerable; but Rolfe's unfinished palate flattered the second-rate cook. He knew nothing of vintages; it sufficed him to distinguish between Bordeaux and...
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Various
CHAPTER I. THE HOUSE OF DESVARENNES The firm of Desvarennes has been in an ancient mansion in the Rue Saint Dominique since 1875; it is one of the best known and most important in French industry. The counting-houses are in the wings of the building looking upon the courtyard, which were occupied by the servants when the family whose coat-of-arms has been effaced from above the gate-way were still...
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The cemetery of Père Lachaise is the Westminster Abbey of Paris. Both are the dwellings of the dead; but in one they repose in green alleys and beneath the open sky—in the other their resting place is in the shadowy aisle and beneath the dim arches of an ancient abbey. One is a temple of nature; the other a temple of art. In one the soft melancholy of the scene is rendered still more touching by the...
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Honore de Balzac
MASSIMILLA DONI As all who are learned in such matters know, the Venetian aristocracy is the first in Europe. Its Libro d'Oro dates from before the Crusades, from a time when Venice, a survivor of Imperial and Christian Rome which had flung itself into the waters to escape the Barbarians, was already powerful and illustrious, and the head of the political and commercial world. With a few rare...
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CHAPTER I—M. MYRIEL In 1815, M. Charles-Francois-Bienvenu Myriel was Bishop of D—— He was an old man of about seventy-five years of age; he had occupied the see of D—— since 1806. Although this detail has no connection whatever with the real substance of what we are about to relate, it will not be superfluous, if merely for the sake of exactness in all points, to mention here the various...
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Grateful acknowledgment for permission to include the stories and other material in this volume is made to the following authors, editors, publishers, and copyright holders: To The Pictorial Review Company and Miss Edwina Stanton Babcock for permission to reprint "The Excursion," first published in The Pictorial Review; to The Century Company and Mr. Thomas Beer for permission to reprint...
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Honore de Balzac
LOUIS LAMBERT Louis Lambert was born at Montoire, a little town in the Vendomois, where his father owned a tannery of no great magnitude, and intended that his son should succeed him; but his precocious bent for study modified the paternal decision. For, indeed, the tanner and his wife adored Louis, their only child, and never contradicted him in anything. At the age of five Louis had begun by reading...
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Edmund Gosse
PREFACE: ON FLUCTUATIONS OF TASTE When Voltaire sat down to write a book on Epic Poetry, he dedicated his first chapter to "Differences of Taste in Nations." A critic of to-day might well find it necessary, on the threshold of a general inquiry, to expatiate on "Differences of Taste in Generations." Changes of standard in the arts are always taking place, but it is only with advancing...
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