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CHAPTER I In the troubled twilight of a March evening ten years ago, an old man, whose equipment and bearing suggested that he was fresh from travel, walked slowly across Clerkenwell Green, and by the graveyard of St. James's Church stood for a moment looking about him. His age could not be far from seventy, but, despite the stoop of his shoulders, he gave little sign of failing under the burden... more...

INTRODUCTION. It will naturally be expected, upon a new issue of works which may be said to treat exclusively of a people who form such an important and interesting portion of the empire as the Irish peasantry do, that the author should endeavor to prepare the minds of his readers—especially those of the English and Scotch—for understanding more clearly their general character, habits of thought,... more...

THE MUSE OF THE DEPARTMENT On the skirts of Le Berry stands a town which, watered by the Loire, infallibly attracts the traveler's eye. Sancerre crowns the topmost height of a chain of hills, the last of the range that gives variety to the Nivernais. The Loire floods the flats at the foot of these slopes, leaving a yellow alluvium that is extremely fertile, excepting in those places where it has... more...

CHAPTER I In the first part of ROBINSON CRUSOE, at page one hundred and twenty-nine, you will find it thus written: "Now I saw, though too late, the Folly of beginning a Work before we count the Cost, and before we judge rightly of our own Strength to go through with it." Only yesterday, I opened my ROBINSON CRUSOE at that place. Only this morning (May twenty-first, Eighteen hundred and fifty),... more...

INTRODUCTION. It is not improbable that some of those who read this book, may feel a wish to know in what manner I became possessed of the manuscript. Such a desire is too just and natural to be thwarted, and the tale shall be told as briefly as possible. During the summer of 1828, while travelling among those valleys of Switzerland which lie between the two great ranges of the Alps, and in which both... more...

CHAPTER I ON THE TERRACE AT SHENSTONE Three o’clock on a dank afternoon, early in November. The wintry sunshine, in fitful gleams, pierced the greyness of the leaden sky. The great trees in Shenstone Park stood gaunt and bare, spreading wide arms over the sodden grass. All nature seemed waiting the first fall of winter’s snow, which should hide its deadness and decay under a lovely pall of... more...

PREFACE. Lord Macaulay always looked forward to a publication of his miscellaneous works, either by himself or by those who should represent him after his death. And latterly he expressly reserved, whenever the arrangements as to copyright made it necessary, the right of such publication. The collection which is now published comprehends some of the earliest and some of the latest works which he... more...

CHAPTER I. THE DANUBE PICTURE. There was no air of uncertainty upon the handsome countenance ofMr. Randall Clayton as he stepped out of the elevator of a sedateFourteenth Street business building and approvingly sniffed theApril morning breeze. On this particular Saturday of ninety-seven, the shopping multitude was already pouring from the Scylla of Simpson, Crawford & Simpson's on Sixth... more...

THE MESSAGE I have always longed to tell a simple and true story, which should strike terror into two young lovers, and drive them to take refuge each in the other's heart, as two children cling together at the sight of a snake by a woodside. At the risk of spoiling my story and of being taken for a coxcomb, I state my intention at the outset. I myself played a part in this almost commonplace... more...

CHAPTER I. PRO AND CON Monsieur de Manerville, the father, was a worthy Norman gentleman, well known to the Marechael de Richelieu, who married him to one of the richest heiresses of Bordeaux in the days when the old duke reigned in Guienne as governor. The Norman then sold the estate he owned in Bessin, and became a Gascon, allured by the beauty of the chateau de Lanstrac, a delightful residence owned... more...