Classics Books

PREFACE. This book is intended for the use of those housekeepers and cooks who wish to know how to make the most wholesome and palatable dishes at the least possible cost. In cookery this fact should be remembered above all others; a good cook never wastes. It is her pride to make the most of everything in the shape of food entrusted to her care; and her pleasure to serve it in the most appetizing... more...

Three times during dinner he had asked himself what, after all, was he there for? And at the end of it, as she rose, her eyes held him for the first time that evening, as if they said that he would see. She had put him as far from her as possible, at the foot of her table between two of the four preposterous celebrities whom she had asked him, George Tanqueray, to meet. Everything, except her eyes, had... more...

DANIEL WEBSTER AS A MASTER OF ENGLISH STYLE. From my own experience and observation I should say that every boy, who is ready enough in spelling, grammar, geography, and arithmetic, is appalled when he is commanded to write what is termed "a composition." When he enters college the same fear follows him and the Professor of Rhetoric is a more terrible personage to his imagination than the... more...

ne of the heroic figures of the Revolution was Anthony Wayne, Major-General of the Continental line. With the exception of Washington, and perhaps Greene, he was the best General the Americans developed in the contest; and, without exception, he showed himself to be the hardest fighter produced on either side. He belongs, as regards this latter characteristic, with the men like Winfield Scott, Phil... more...

Chapter I To and fro, like a wild creature in its cage, paced that handsome woman, with bent head, locked hands, and restless steps. Some mental storm, swift and sudden as a tempest of the tropics, had swept over her and left its marks behind. As if in anger at the beauty now proved powerless, all ornaments had been flung away, yet still it shone undimmed, and filled her with a passionate regret. A... more...

CHAPTER I There was unwonted bustle in the usually sleepy and dignified New York offices of the Southern and Transcontinental Railroad Company in lower Broadway. The supercilious, well-groomed clerks who, on ordinary days, are far too preoccupied with their own personal affairs to betray the slightest interest in anything not immediately concerning them, now condescended to bestir themselves and,... more...

James Dalton strode briskly through the main exhibit room of New York’s Martian Museum, hardly glancing to right or left though many displays had been added since his last visit. The rockets were coming home regularly now and their most valuable cargoes—at least from a scientist’s point of view—were the relics of an alien civilization brought to light by the archeologists excavating the great... more...

CHAPTER I. Chafing Dish Suppers—Chafing Dish Cooking and Serving—Chafing Dish Chat—A Chafing Dish Supper—A Chafing Dish Party—Over the Chafing Dish. In serving the most simple of chafing-dish suppers, it would seem as though the novice had a million things to remember and a thousand duties to follow in quick succession. She is the cynosure of all eyes. With what grace and tact she may... more...

Examination of softshell turtles allied to Trionyx muticus from the southeastern United States discloses the presence of an undescribed subspecies inhabiting river systems of the Gulf Coast. The author is indebted to Mr. Roger Conant for constructive criticism of the manuscript. I am grateful also to many fellow students for assistance in field work or for other courtesies, especially William E. Brode,... more...

I FAMILY RELATIONS Although Washington wrote that the history of his ancestors was, in his opinion, "of very little moment," and "a subject to which I confess I have paid very little attention," few Americans can prove a better pedigree. The earliest of his forebears yet discovered was described as "gentleman," the family were granted lands by Henry the Eighth, held various... more...