Technology & Engineering Books

CHAPTER I INTRODUCTORY Fish culture of a certain kind dates from very early times, but its scientific development has only come about quite recently. Most people know that in our own country the monks had stew ponds, where they kept fish, principally carp, and also that the Romans kept fish in ponds. In the latter case we hear more often of the eel than of other fish. The breeding of trout and salmon,... more...

Ice for Commercial Purposes ICE for commercial purposes is obtained in two ways: either by cutting during the winter time from our lakes and rivers and storing in large Ice Storage Houses located alongside, or by freezing pure clean water by means of artificial refrigeration. All authorities are agreed that artificial ice is more sanitary than natural ice and it is only a matter of time when the use of... more...

The year 1913 marks the close of the first fifty years since Abraham Lincoln issued that famous edict known as the emancipation proclamation, by which physical freedom was vouchsafed to the slaves and the descendants of slaves in this country. And it would seem entirely fit and proper that those who were either directly or indirectly benefited by that proclamation should pause long enough at this... more...

CHAPTER I THE EYE OF THE FLEET The fleet of boats and canoes bearing supplies for the far east turned from the Mississippi into the wide mouth of the Ohio, and it seemed, for a time, that they had come into a larger river instead of a tributary. The splendid stream, called by the Indians "The Beautiful River," flowed silently, a huge flood between high banks, and there was not one among the... more...

MY EXCUSE My sixtieth birthday is a thing of yesterday, and I have, therefore, more than half descended the western slope. I have no quarrel with life or with time, for both have been polite to me; and I wish to give an account of the past seven years to prove the politeness of life, and to show how time has made amends to me for the forced resignation of my professional ambitions. For twenty-five... more...

FACTS AND OBSERVATIONS ON THE SALMON. In the following observations I intend to offer some remarks on the various migratory fish of the genus Salmo; and then some facts and opinions which tend to show the importance of some change in the laws which are now in force regarding them. We have first the Salmon; which, in the Ribble, varies in weight from five to thirty pounds. We never see the fish here... more...

CHAPTER I. INTRODUCTION. Our distance from the old world, and the favorable circumstances in which we have been placed with respect to the other nations of the new world, have made it so easy for our government to adhere to a pacific policy, that, in the sixty-two years that have elapsed since the acknowledgment of our national independence, we have enjoyed more than fifty-eight of general peace; our... more...

CHAPTER I. Man's Duel with Nature Of all man's great achievements none is, perhaps, more full of human interest than are those concerned with flight. We regard ourselves as remarkable beings, and our wonderful discoveries in science and invention induce us to believe we are far and away the cleverest of all the living creatures in the great scheme of Creation. And yet in the matter of flight... more...

ANNOUNCER In the year 1661 Connecticut received from the hand of Charles the Second a very liberal charter granting to the people of the colony almost complete self-government and to the colony an enormous stretch of territory extending westward to the Pacific Ocean. For fifteen years the colony prospered under the generous charter. Then in 1676 trouble arose with the Governor of New York, Sir Edmund... more...

DEFINITIONS DEFIN. I. By the Rays of Light I understand its least Parts, and those as well Successive in the same Lines, as Contemporary in several Lines. For it is manifest that Light consists of Parts, both Successive and Contemporary; because in the same place you may stop that which comes one moment, and let pass that which comes presently after; and in the same time you may stop it in any one... more...