Classics Books

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Chapter First How Sir Launcelot Came Forth From the Enchanted Castle of the Lake and Entered Into the World Again, and How King Arthur Made Him Knight.Of the springtime of long ago.I know not any time of the year that is more full of joyfulness than the early summer season; for that time the sun is wonderfully lusty and strong, yet not so very hot; that time the trees and shrubs are very full of life... more...

CHAPTER I STATESMEN OF OUR CRITICAL PERIOD I came to consciousness in the then small town of Buffalo in western New York, whither, in Andrew Jackson's day, our household gods and goods were conveyed from Massachusetts for the most part by the Erie Canal, the dizzy rate of four miles an hour not taking away my baby breath. Speaking of men and affairs of state, as I shall do in this opening paper, I... more...

DEDICATORY EPISTLE. I dedicate to you, my indulgent Critic and long-tried Friend, the work which owes its origin to your suggestion. Long since, you urged me to attempt a fiction which might borrow its characters from our own Records, and serve to illustrate some of those truths which History is too often compelled to leave to the Tale-teller, the Dramatist, and the Poet. Unquestionably, Fiction, when... more...

POET LAUREATE    Dagonet, the fool, whom Gawain in his moods Had made mock-knight of Arthur's Table Round, At Camelot, high above the yellowing woods, Danced like a wither'd leaf before the Hall. And toward him from the Hall, with harp in hand, And from the crown thereof a carcanet Of ruby swaying to and fro, the prize Of Tristram in the jousts of yesterday, Came Tristram, saying,... more...

CHAPTER I. AT APPLE ORCHARD. On a bright October morning, when the last century was rapidly going down hill, and all old things began to give way to the new, the sun was shining in upon the breakfast room at Apple Orchard with a joyous splendor, which, perhaps, he had never before displayed in tarrying at that domain, or any other. But, about Apple Orchard, which we have introduced to the reader in a... more...

PREFACE. "The Late Miss Hollingford" was published a good many years ago in the pages of All the Year Round. It has never till now been re-published in England, though it has been translated into French under the title of Une Idée Fantasque, and issued by the Bleriot Library, with a preface by M. Gounod. It has also appeared in Italian. In the Tauchnitz Collection it is bound in with No... more...

Bliss Carman: An Appreciation How many Canadians--how many even among the few who seek to keep themselves informed of the best in contemporary literature, who are ever on the alert for the new voices—realise, or even suspect, that this Northern land of theirs has produced a poet of whom it may be affirmed with confidence and assurance that he is of the great succession of English poets? Yet... more...

CHAPTER I. Two men sat by the sea waves. "Well, I know I'm not handsome," said one gloomily. He was poking holes in the sand with a discontented cane. The companion was watching the waves play. He seemed overcome with perspiring discomfort as a man who is resolved to set another man right. Suddenly his mouth turned into a straight line. "To be sure you are not," he cried... more...

by: Zane Grey
CHAPTER I Twilight of a certain summer day, many years ago, shaded softly down over the wild Ohio valley bringing keen anxiety to a traveler on the lonely river trail. He had expected to reach Fort Henry with his party on this night, thus putting a welcome end to the long, rough, hazardous journey through the wilderness; but the swift, on-coming dusk made it imperative to halt. The narrow,... more...

CHAPTER I. There was a wide entrance gate to the old family mansion of Midbranch, but it was never opened to admit the family or visitors; although occasionally a load of wood, drawn by two horses and two mules, came between its tall chestnut posts, and was taken by a roundabout way among the trees to a spot at the back of the house, where the chips of several generations of sturdy wood-choppers had... more...