Agriculture Books

CHAPTER I Our object in reading and studying this book is to find out some facts that will help those of us who are thinking of going into farming and gardening as a business or recreation to start right, and will also help those of us that are already in the business to make our farms and gardens more productive. In order to make the book of greatest value to you, I would urge you not only to read and... more...

Since its first publication "Agriculture for Beginners" has found a welcome in thousands of schools and homes. Naturally many suggestions as to changes, additions, and other improvements have reached its authors. Naturally, too, the authors have busied themselves in devising methods to add to the effectiveness of the book. Some additions have been made almost every year since the book was... more...

CHAPTER I IT IS an old saying that "any fool can farm," and this was almost the truth when farming consisted chiefly in reducing the fertility of new, rich land secured at practically no cost from a generous Government. But to restore depleted soils to high productive power in economic systems is no fool's job, for it requires mental as well as muscular energy; and no apologies should be... more...

Introduction The art and science of agriculture embrace most intentional human efforts to control biological activity so as to produce plants and animals of the sort wanted, when wanted. Rubber plantations, cattle ranches, vegetable gardens, dairy farms, tree farms, and a host of similar enterprises all represent human efforts to compel nature to serve man. Those who undertake agriculture have had,... more...

FACTS AND OBSERVATIONS ON THE SALMON. In the following observations I intend to offer some remarks on the various migratory fish of the genus Salmo; and then some facts and opinions which tend to show the importance of some change in the laws which are now in force regarding them. We have first the Salmon; which, in the Ribble, varies in weight from five to thirty pounds. We never see the fish here... more...

CHAPTER I ESSENTIALS OF SUCCESS Columella, the much traveled Spanish-Roman writer of the first century A. D., said that for successful farming three things are essential: knowledge, capital and love for the calling. This statement is just as true today as it was when written 1900 years ago by this early writer on European agriculture. Every man who loves the calling and has an ambition to become a... more...

Chapter I. INTRODUCTION. In the last three hundred years there have been many questions of general interest before the American people. It is doubtful, however, if there is another problem, which is as warmly debated to-day as ever and whose solution is yet so uncertain, as that of the Negro. In the second decade of the seventeenth century protests were being filed against black slavery, but the system... more...

Our ambitious young commonwealth, in conjunction with other states comprising the great Northwest, occupies a commanding position in the industrial and economic affairs of this nation. Mines of gold and silver or forests primeval North Dakota does not have; but from the millions of fertile acres comprising our vast agricultural empire, we may reap a golden harvest every year that will exceed in wealth... more...

INTRODUCTION Students of economics know that the roundabout methods of capitalistic production are far more fruitful than the direct methods of the primitive economy. As we advance, we introduce new intermediaries between the beginning and the end of production. This thought occurs to one in the study of Americanization. If we would Americanize the immigrant we must seek him out in his daily economic... more...

DESCRIPTIVE CATALOGUE OF PLANTS. 1. Abelmoschus moschatus.—This plant is a native of Bengal. Its seeds were formerly mixed with hair powder, and are still used to perfume pomatum. The Arabs mix them with their coffee berries. In the West Indies the bruised seeds, steeped in rum, are used, both externally and internally, as a cure for snake bites. 2. Abrus precatorius.—Wild liquorice. This twining,... more...