Fishing Books

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CHAPTER I. We do not pretend to write or enlarge upon a new subject. Much has been said and written—and well said and written too—on the art of fishing; but loch-fishing per se has been rather looked upon as a second-rate performance, and to dispel this idea is one of the objects for which this present treatise has been written. Far be it from us to say anything against fishing, lawfully practised... more...

Pisces Fluviales—RIVER FISH. Salmo—The Salmon. Trutta—The Trout. Thymallus—The Grayling. Capito Seu Cephalus—The Chub. Salmonidæ—Smelts. Anguilla—The Eel. Various seu Phocinus—The Minnow. Cobitus Fluviatilis Barbatula—The Loach. I deem a very brief notice of the above varieties of fish sufficient,—they have been described over and over again by much abler pens than mine, and I... more...

PREFACE. The “first edition” has been a favourite theme for the scorn of those who love it not. “The first edition—and the worst!” gibes a modern poet, and many are the true lovers of literature entirely insensitive to the accessory, historical or sentimental, associations of books. The present writer possesses a copy of one of Walton’s Lives, that of Bishop Sanderson, with the author’s... more...

I told this, which is to be read in the sixth chapter of the book of Dubravius, unto a friend, who replied, " It was as improbable as to have the mouse scratch out the cat's eyes". But he did not consider, that there be Fishing frogs, which the Dalmatians call the Water-devil, of which I might tell you as wonderful a story: but I shall tell you that 'tis not to be doubted but that... more...

INTRODUCTION The half a dozen or so of Angling books which stand to my name were headed by Waterside Sketches, and this is really and truly a continuation, if not the end, of the series. They were inspired by my old friend Richard Gowing, at the Whitefriars Club, of which he was for many years the well-remembered honorary secretary, and of which I still have the grateful pride of being entitled to the... more...

The Author hopes that this book may prove of some interest to anglers by giving a short account of the fishing which is to be obtained in a part of the world hitherto little exploited, and well worthy of better acquaintance. British Columbia only became fairly easy of access after the completion of the Canadian Pacific Railway in 1887, which placed it within two weeks' journey from London. Before... more...

by: Zane Grey
ZANE GREY By W. Livingston Larned Been to Avalon with Grey ... been most everywhere;Chummed with him and fished with him in every Sportsman’slair.Helped him with the white Sea-bass and Barracuda haul,Shared the Tuna’s sprayful sport and heard his Hunter-call,Me an’ Grey are fishin’ friends.... Pals of rod and reel,Whether it’s the sort that fights ... or th’ humble eel,On and on, through... more...

The Bounty of The Chesapeake The voyage to America in 1607 was like a journey to a star. Veteran rovers though the English were, none of them had any clear idea of what to expect in the new land of Virginia. Only one thing was certain: they would have nothing there but what they took with them or wrought from the raw materials of the country. What raw materials? They had reliable information that the... more...

The Art of Angling. eader: I will complement, and put a case to you. I met with a man, and upon our Discourse he fell out with me: this man having a good weapon, having neither wit, stomack, nor skill; I say this man may come home by Totnam-high-Cross, and cause the Clerk to tole his knell: It is the very like case with the Gentleman Angler that goeth to the River for his pleasure: this Angler hath... more...

Chapter One It was during the holiday week that Eddie proposed the matter. That is Eddie's way. No date, for him, is too far ahead to begin to plan anything that has vari-colored flies in it, and tents, and the prospect of the campfire smell. The very mention of these things will make his hair bristle up (rather straight, still hair it is and silvered over with premature wisdom) and put a new... more...

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