Agriculture Books

HISTORY OF FARMINGThe Land and the People From the most southern point of Ontario on Lake Erie, near the 42nd parallel of latitude, to Moose Factory on James Bay, the distance is about 750 miles. From the eastern boundary on the Ottawa and St Lawrence Rivers to Kenora at the Manitoba boundary, the distance is about 1000 miles. The area lying within these extremes is about 220,000 square miles. In 1912... more...

FACTS AND OBSERVATIONS ON THE SALMON. In the following observations I intend to offer some remarks on the various migratory fish of the genus Salmo; and then some facts and opinions which tend to show the importance of some change in the laws which are now in force regarding them. We have first the Salmon; which, in the Ribble, varies in weight from five to thirty pounds. We never see the fish here... more...

FOREWORD Once in awhile, maybe, twenty-five or thirty years ago, they used to pack you off during the holidays for a visit on Somebody's Farm. Have you forgotten? You went with your little round head close clipped till all the scar places showed white and you came back with a mat of sunbleached hair, your face and hands and legs brown as a nut. Probably you treasure recollections of those boyhood... more...

DESCRIPTIVE CATALOGUE OF PLANTS. 1. Abelmoschus moschatus.—This plant is a native of Bengal. Its seeds were formerly mixed with hair powder, and are still used to perfume pomatum. The Arabs mix them with their coffee berries. In the West Indies the bruised seeds, steeped in rum, are used, both externally and internally, as a cure for snake bites. 2. Abrus precatorius.—Wild liquorice. This twining,... more...

Agriculture in Virginia, 1607-1699 Various events in the latter years of the sixteenth century did much to shape the future destiny of the English nation. With the destruction of the Spanish Armada in 1588, England rose from a minor position in world affairs to one of major importance. One of the first changes was reflected in her attitude towards trade and commerce. England was no longer penned up on... more...

Since its first publication "Agriculture for Beginners" has found a welcome in thousands of schools and homes. Naturally many suggestions as to changes, additions, and other improvements have reached its authors. Naturally, too, the authors have busied themselves in devising methods to add to the effectiveness of the book. Some additions have been made almost every year since the book was... more...

Introduction The art and science of agriculture embrace most intentional human efforts to control biological activity so as to produce plants and animals of the sort wanted, when wanted. Rubber plantations, cattle ranches, vegetable gardens, dairy farms, tree farms, and a host of similar enterprises all represent human efforts to compel nature to serve man. Those who undertake agriculture have had,... more...

Mr. President, and Members of the "Central Mich. Ag'l Society:" Ladies and Gentlemen: Remote from the theatre of action in the late rebellion, Michigan has experienced comparatively few of the evils that followed immediately in its path. The usual pursuits of peaceful life, were here scarcely disturbed, and by the permission of a Gracious Providence, the industry of the inhabitants of our... more...

INTRODUCTION Students of economics know that the roundabout methods of capitalistic production are far more fruitful than the direct methods of the primitive economy. As we advance, we introduce new intermediaries between the beginning and the end of production. This thought occurs to one in the study of Americanization. If we would Americanize the immigrant we must seek him out in his daily economic... more...