Non-Classifiable Books

THE ART OF TALKING The charm of conversation chiefly depends upon the adaptability of the participants. It is a great accomplishment to be able to enter gently and agreeably into the moods of others, and to give way to them with grace and readiness. The spirit of conversation is oftentimes more important than the ideas expressed. What we are rather than what we say has the most permanent influence upon... more...

I have no experience whatever respecting tobacco: my general opinion is adverse to its use by a healthy man; but that opinion is not founded on any personal experience, nor on any scientific knowledge, as to give it any value for others. My opinion respecting alcohol is that it is a valuable and necessary ingredient in forming and preserving some articles of diet—yeast bread, for example, which can... more...

CHAPTER I. EARLY LIFE. The village of West Hartford lies about three miles from the centre of Hartford and is mainly grouped about two cross-roads, one leading from the city west to Farmington, the other, the village street, following the line of the Connecticut River and rambling from Bloomfield, the next village north, to Newington and New Britain on the south. The changes in the place for the last... more...

Sir;— An English courtier procured a colonial judgeship for a young dependant wholly ignorant of law. The new functionary, on parting with his patron, received from him the following sage advice,—"Be careful never to assign reasons, for whether your judgments be right or wrong, your reasons will certainly be bad." You have cause to regret that some friend had not been equally provident of... more...

CHAPTER I. In the old family Bible I see it recorded that I was born April 17, 1823, in Philadelphia, Pa., the son of Jonathan C. Gibbs and Maria, his wife. My father was a minister in the Wesleyan Methodist Church, my mother a "hard-shell" Baptist. But no difference of religious views interrupted the even tenor of their domestic life. At seven years of age I was sent to what was known as the... more...

IINTRODUCTION The best things in an artist's work are so much a matter of intuition, that there is much to be said for the point of view that would altogether discourage intellectual inquiry into artistic phenomena on the part of the artist. Intuitions are shy things and apt to disappear if looked into too closely. And there is undoubtedly a danger that too much knowledge and training may supplant... more...

CHAPTER I. THE HARMAS This is what I wished for, hoc erat in votis: a bit of land, oh, not so very large, but fenced in, to avoid the drawbacks of a public way; an abandoned, barren, sun scorched bit of land, favored by thistles and by wasps and bees. Here, without fear of being troubled by the passersby, I could consult the Ammophila and the Sphex [two digger or hunting wasps] and engage in that... more...

INTRODUCTION. The investigation, the results of which are reported in this bulletin, was undertaken for the purpose of securing information in regard to the composition of brewery products made in this country. The main object of this investigation was to find, if possible, a means of distinguishing beers and ales made entirely from malt from those made from malt together with other cereal products,... more...

TOOLS AND MATERIALS The art of taxidermy, with its many methods of application, has furnished subject-matter for numerous books, most of these treating the subject in exhaustive style, being written primarily for students who desire to take up the work as a profession. It is the present author's purpose to set forth herein a series of practical methods suited to the needs of the sportsman-amateur... more...

INTRODUCTION. Brantwood, 14th March, 1874. Yesterday evening I was looking over the first book in which I studied Botany,—Curtis's Magazine, published in 1795 at No. 3, St. George's Crescent, Blackfriars Road, and sold by the principal booksellers in Great Britain and Ireland. Its plates are excellent, so that I am always glad to find in it the picture of a flower I know. And I came... more...