Fruit Books

CHAPTER I INTRODUCTION Formerly it was the custom for gardeners to invest their labors and achievements with a mystery and secrecy which might well have discouraged any amateur from trespassing upon such difficult ground. "Trade secrets" in either flower or vegetable growing were acquired by the apprentice only through practice and observation, and in turn jealously guarded by him until passed... more...

THE PREFACEto all well minded. Art hath her first originall out of experience, which therefore is called the Schoole-mistresse of fooles, because she teacheth infallibly, and plainely, as drawing her knowledge out of the course of Nature, (which neuer failes in the generall) by the senses, feelingly apprehending, and comparing (with the helpe of the minde) the workes of nature; and as in all other... more...